PEMBERDAYAAN PEREMPUAN MELALUI PENDAMPINGAN BRANDING & PACKAGING KERUPUK PULI DESA KWANGSAN SIDOARJO

 Abstract views: 107

Authors

  • Kirana Fasya Juanda Dwi Putri Kirana Fasya Juanda Dwi Putri
  • Yitno Utomo Universitas PGRI Adi Buana Surabaya
  • Dyna Pricilia Hasmiyanti Dyna Pricilia Hasmiyanto
  • Anatasya Alfiyah Anatasya Alfiyah
  • Affina Damaayu W Affina Damaayu W
  • Raudah Ferdina Raudah Ferdina
  • Muhammad Farhan AP Muhammad Farhan AP

DOI:

https://doi.org/10.36456/kanigara.v3i1.6761

Abstract

Empowerment of women is important in individual development. Women are expected to be more efficient, create additional finances for their families, by not leaving their homes.Reaching out for assistance in the Buk Lung business which concentrates on making Puli Calming crackers properly to be able to market the work more broadly. Assistance for SMEs through protecting information about raw materials, training in doing business branding, training in making different packaging according to market needs. Providing supporting facilities in the form of marketing tools, are steps to complete assistance and provide appropriate assistance to women in Kwangsan Village, Sedati District, Sidoarjo Regency

Downloads

Download data is not yet available.

References

Ardhanari, M., & Nugrohadi, G. E. (2022). Pendampingan Packaging Dan Branding Pada Umkm Produk Khas Olahan Hasil Laut Di Kelurahan Sukolilo Baru – Kenjeran, Surabaya. Jurnal Pengabdian Masyarakat Applied, 1(1), 18. https://doi.org/10.19184/jpma.v1i1.31415

Putri, R. M., Sjamsuddin, S., & Nurani, F. (2012). Pelaksanaan Pemberdayaan Perempuan Dalam Mewujudkan Keadilan dan Kesetaraan Jender di Bidang Ekonomi Pada Masyarakat Jombang. Jurnal Administrasi Publik (JAP), 1(1), 145–153.

Saifulloh, M. (2021). Branding Product Pelaku Usaha Mikro Kecil Menengah Kuningan Barat Jakarta Selatan. Jurnal Pustaka Dianmas, 1(1), 28–33.

Sundaygara, C., & Dinnullah, R. N. I. (2021). Peningkatan Usaha Ukm Kerupuk Puli Melalui Pelatihan Dan Pendampingan Manajemen Pengemasan Produk. Abdimas Galuh, 3(2), 255. https://doi.org/10.25157/ag.v3i2.5491

Wardhani, T., & Anggraeni, F. D. (2018). Iptek Bagi Masyarakat Kelompok Usaha Krupuk Puli. Jurnal Teknologi Pangan, 9(1), 51–58.

Yitno utomo. (2021). Pendampingan Pamsimas Dalam Penerapan Teknologi Tepat Guna Mikro Filtrasi Desa Junwangi Sidoarjo. Jurnal Penamas Adi Buana, 4(2), 118–123. https://doi.org/10.36456/penamas.vol4.no2.a3121

Published

2023-01-30

Issue

Section

Articles PkM